Recipe: Yummy Gaufres

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Gaufres. Find your favourite Socks, Tights and Leggings now! Find someone to laugh the day away with or cuddle on a cold winters morning! Thick, sweet, and crunchy Liège gaufres are the country.

Gaufres Simple and very fast to prepare, they are prepared with a batter based on eggs, sugar, flour, milk and powdered yeast and then cooked in a special waffle maker that will make them crunchy on the outside and soft on the inside. This is the perfect recipe for light waffles both fluffy inside and and crisp outside. For kids breakfast or snacks … but not only! You can cook Gaufres using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Gaufres

  1. Prepare 300 g of farine de blé 🌾 ou blé complet.
  2. It’s 1 of sachet levure chimique Vahiné.
  3. It’s 300 g of fromage blanc Danone.
  4. It’s 18 g of cassonade Beghin Say.
  5. Prepare 3 of œufs 🥚.
  6. Prepare 15 cl of lait Lactel 🥛.

In France we have mainly two ways of preparing waffles. The most classic one is a mix of flour, sugar, butter, milk, whole eggs with baking powder. It needs to rest for at least one hour. The second version is with whisked egg whites.

Gaufres instructions

  1. Dans un saladier, fouettez le fromage blanc, les œufs et le lait. Ajoutez la cassonade et la levure, puis la farine en plus tout en remuant. Lorsque la pâte est bien lisse et homogène, la laissez poser à température ambiante pendant 2h. Confectionnez vos gaufres à l'aide d'un gaufrier et dégustez selon vos goûts..
  2. Petit plus : pour des gaufres salées, vous pouvez couper du st nectaire sur les gaufres et faire fondre au grill. Faites cuire du bacon 🥓 à sec et mangez avec les gaufres au fromage. #mardigras.

Brussels waffles are made from a batter cooked in a special waffle iron which is patterned to give a distinctive and characteristic grid shape. Waffles are traditionally eaten at Mardi-Gras with icing sugar, but toppings with chocolate (Nutella), berries or ice-cream are also enjoyed by young and old. Moisten it completely with warm milk. Gaufre definition is – a very thin crisp wafer baked with a wafer iron. Gaufres (Authentic Belgian Waffles) Recipe by yourmindisaradio.